
Our Story, A Family Business....
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Get R’ Fried began in 2017 as a school fundraiser to help send daughter Maja to Australia to play volleyball with Team USA. After much success raising money through a contract with the school, Tracy and Michelle decided to take the show on the road! Their 1st trailer was purchased, fixed up, and outfitted to produce quality food that everyone loves! Since then, Tracy, Michele, and their three daughters have traveled the state visiting many different fairs, festivals, and other events during the summer! In 2019, Tracy and Michele added to their fleet and purchased another, larger trailer that could be better suited to keep up with the demand of fair goers wanting their fried food fix! However, in 2020, everything came to halt when the Covid-19 pandemic closed all fairs, festivals, and their lively hood. Determined to move forward in the midst of a global pandemic, they leased an empty restaurant and opened the Get R’ Fried Restaurant so fans can get their favorite fair food anytime!
Get R' Fried is known for it's high-quality food, made fresh, and huge portion sizes at an affordable price. Currently, Tracy and Michele along with their daughters, Maja, Elia and Olivia, are excited to be open during the winter months offering a larger menu, dine in or carry out options, and extra specialty items. Currently the restaurant closes during the summer months so the family can focus on the food truck at fairs and festivals!
Don’t worry though, fans and customers will be excited to learn that in the near future, Get R’ Fried plans to expand once again with new locations that will offer the same quality fried food favorites with in-door seating, a drive through, full restaurant and more!






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